https://arab.news/yb4xn
- The inaugural edition will focus on five key destinations: Riyadh, Jeddah, Dammam, AlUla and Abha
RIYADH: The Culinary Arts Commission announced on Wednesday a landmark partnership with Gault&Millau, one of the world’s most respected authorities in gastronomy and hospitality, to bring the brand to the Saudi market officially.
As part of the collaboration, Gault & Millau will launch the Kingdom’s first Yellow Guide, a prestigious culinary reference that sets a benchmark for excellence.
The guide aims to uncover hidden gems, spotlight regional diversity and celebrate the rich tapestry of Saudi flavors, traditions and culinary innovation, the SPA reported on Wednesday.
The inaugural edition will focus on five key destinations: Riyadh, Jeddah, Dammam, AlUla and Abha.
With a legacy spanning more than 50 years, a presence in over 20 countries, a global network of 400 expert inspectors, and a listing in excess of 13,600 restaurants, Gault&Millau’s entry into ºÚÁÏÉçÇø reflects a shared vision to elevate the Kingdom’s culinary landscape.
The partnership was announced at the Cultural Investment Conference in Riyadh, organized by the Ministry of Culture.
The initiative underscores a commitment to nurturing local talent and offering a trusted, independent guide for both local and international audiences.
The Culinary Arts Commission and Gault&Millau aim to empower Saudi culinary professionals, raise industry standards and foster global connections that will shape the future of the Kingdom’s vibrant culinary scene.